Fire

Tryptch of a fireman, constuction worker and welder

Fire

Fire Prevention Tips 

Most fires are preventable. Help keep yourself and the Providence College community safe by taking a few simple precautions: 

  • Stay in the kitchen while cooking and never leave cooking equipment unattended.  
  • Keep anything that can burn away from heat sources. 
  • Don’t overload electrical outlets or power strips. Use approved devices and equipment.  
  • Never use damaged or frayed electrical cords.  
  • Keep hallways, stairwells, exits, and fire doors clear and accessible.  
  • Never prop open fire-rated doors.  
  • Never disable or cover smoke detectors, fire alarms, or other safety equipment.  
  • Use of candles, incense, and items with open flames are strictly prohibited (unless permitted by College policy; i.e. Science Labs).  
  • Know where your building fire extinguishers, alarms, and emergency exits are located.  
  • Report unsafe conditions—if you see something that could create a fire hazard, say something.  

When it comes to fire safety, prevention starts with awareness.

A few seconds of attention can prevent a fire and protect the people and places that make up Friartown. 

Knowing what to do during a fire can make a critical difference. RACE provides a simple reminder for responding to a fire emergency, while PASS outlines the basic steps for using a fire extinguisher—only when it is safe, and you are trained to do so. 

RACE: Rescue • Alarm • Confine • Evacuate 
PASS: Pull • Aim • Squeeze • Sweep 

Remember: Your first priority is always to get yourself and others to safety. Never put yourself at risk of fighting a fire. 

For additional information on Fire Safety and Evacuation Procedures, please visit Evacuation Procedures – The Office of Public Safety. 

The RACE and PASS safety mnemonics

Jessica King, MPH

Director of Environmental Health and Safety
Environmental Compliance/Facilities Planning

401.865.2549
jlking16@providence.edu

Greg Myers, MBA

Associate Director Environmental Health and Safety
Environmental Compliance/Facilities Planning

401.865.1585
gmyers1@providence.edu